Raw Cashew
/lbs
Cashews are rich in energy and nutrients, high in protein and rich in Essential Fatty Acids. Nutty and creamy in flavor, cashews are also firm and crunchy in texture. Raw Cashews are ideal for snacking, baking, cooking, or topping foods.
Quick Comparison
| Settings | Raw Cashew remove | Almond Powder remove | Walnut Halves remove | Sliced Almonds remove | Long Pistachio remove | Jumbo Round Pistachio remove |
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| Name | Raw Cashew remove | Almond Powder remove | Walnut Halves remove | Sliced Almonds remove | Long Pistachio remove | Jumbo Round Pistachio remove |
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| Description | Cashews are rich in energy and nutrients, high in protein and rich in Essential Fatty Acids. Nutty and creamy in flavor, cashews are also firm and crunchy in texture. Raw Cashews are ideal for snacking, baking, cooking, or topping foods. | Walnut Halves are plump, meaty light-amber colored nuts with a rich, fresh flavor. These great tasting walnuts are awesome for a snack, for cooking or baking. Walnuts have great health benefits, besides being super tasty. Fresh, delicious and full of Omega3 oils. | Sliced almonds add great flavour and texture to your favourite recipes. They are crunchy in texture; ideal for both baking and cooking applications. Plus, since they're raw, they won't lend any additional salty flavor. | Iranian Pistachios have a great reputation for world class taste. The taste advantage comes from the higher unsaturated fat content that allows the nuts to be roasted for a longer amount of time. Our Iranian Pistachios have a rich and unique flavour. This shape of pistachio is called as Akbari, which is one of the Long types. The most common character to identify this type is that the height of head and end of pistachio are near to be the same. | This cultivar is the most widely available pistachio variety and grows in most pistachio growing areas of Iran. The most common character to identify this type is the shape of this pistachio and its famous for being large. Round pistachios are high in protein content and nutritional value. | |
| Content | Milled from blanched whole natural almonds, our fine-textured, certified gluten-free almond powder is full of protein, fiber, and good fats.Add it to everything from scones to cakes to cookies to tart crusts for a rich, buttery flavor. | Walnut Halves are plump, meaty light-amber colored nuts with a rich, fresh flavor. These great tasting walnuts are awesome for a snack, for cooking or baking. Walnuts have great health benefits, besides being super tasty. Fresh, delicious and full of Omega3 oils. | Sliced almonds add great flavour and texture to your favourite recipes. They are crunchy in texture; ideal for both baking and cooking applications. Plus, since they're raw, they won't lend any additional salty flavor. | Iranian Pistachios have a great reputation for world class taste. The taste advantage comes from the higher unsaturated fat content that allows the nuts to be roasted for a longer amount of time. Our Iranian Pistachios have a rich and unique flavour. This shape of pistachio is called as Akbari, which is one of the Long types. The most common character to identify this type is that the height of head and end of pistachio are near to be the same. | This cultivar is the most widely available pistachio variety and grows in most pistachio growing areas of Iran. The most common character to identify this type is the shape of this pistachio and its famous for being large. Round pistachios are high in protein content and nutritional value. | |
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