Description | These cashews are large, crunchy and roasted to perfection. We offer both salted and unsalted cashews to suite your needs. There is something deliciously moreish about the creamy flavour and crunchy texture of cashews. They are packed with vitamins and minerals including phosphorus and magnesium which help keep your muscles and bones strong and healthy. | Raw Pistachio Kernels are shelled, whole nuts without the addition of salt, sugar, oil, or fat! Earthy and creamy in flavour, pistachios are firm and crunchy in texture; ideal for baking and cooking applications, or for topping foods. | Iranian Pistachios have a great reputation for world class taste. The taste advantage comes from the higher unsaturated fat content that allows the nuts to be roasted for a longer amount of time. Our Iranian Pistachios have a rich and unique flavour. This shape of pistachio is called as Akbari, which is one of the Long types. The most common character to identify this type is that the height of head and end of pistachio are near to be the same. | Cashews are rich in energy and nutrients, high in protein and rich in Essential Fatty Acids. Nutty and creamy in flavor, cashews are also firm and crunchy in texture. Raw Cashews are ideal for snacking, baking, cooking, or topping foods. | | Sliced almonds add great flavour and texture to your favourite recipes. They are crunchy in texture; ideal for both baking and cooking applications. Plus, since they're raw, they won't lend any additional salty flavor. |
Content | These cashews are large, crunchy and roasted to perfection. We offer both salted and unsalted cashews to suite your needs. There is something deliciously moreish about the creamy flavour and crunchy texture of cashews. They are packed with vitamins and minerals including phosphorus and magnesium which help keep your muscles and bones strong and healthy. | Raw Pistachio Kernels are shelled, whole nuts without the addition of salt, sugar, oil, or fat! Earthy and creamy in flavour, pistachios are firm and crunchy in texture; ideal for baking and cooking applications, or for topping foods. | Iranian Pistachios have a great reputation for world class taste. The taste advantage comes from the higher unsaturated fat content that allows the nuts to be roasted for a longer amount of time. Our Iranian Pistachios have a rich and unique flavour. This shape of pistachio is called as Akbari, which is one of the Long types. The most common character to identify this type is that the height of head and end of pistachio are near to be the same. | | Milled from blanched whole natural almonds, our fine-textured, certified gluten-free almond powder is full of protein, fiber, and good fats.Add it to everything from scones to cakes to cookies to tart crusts for a rich, buttery flavor. | Sliced almonds add great flavour and texture to your favourite recipes. They are crunchy in texture; ideal for both baking and cooking applications. Plus, since they're raw, they won't lend any additional salty flavor. |